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Effect of dietary nucleotides on immune function in Balb/C mice
Meihong Xu
, Ming Zhao
, Ruiyue Yang
, Zhaofeng Zhang
, Yong Li
, Junbo Wang
Integrative Biology and Physiology
Research output
:
Contribution to journal
›
Article
›
peer-review
33
Scopus citations
Overview
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Keyphrases
B Lymphocytes
50%
Balb C Mice
100%
CD4+
50%
CD8+
50%
Dietary nucleotides
100%
Granular Cells
50%
Granulocyte Colony-stimulating Factor (G-CSF)
50%
Hypoimmunity
50%
Immune Function
100%
Increasing Trends
50%
Interleukin-2
50%
Interleukin-4 (IL-4)
50%
Lymphoid Organ Index
50%
Macrophages
50%
Natural Killer Cells
50%
No Significant Difference
100%
Optimal Supply
50%
Randomly Distributed
50%
T Cells
50%
Th1-Th2
50%
Weight Gain
50%
Medicine and Dentistry
B Lymphocyte
50%
CD8 Antigen
50%
Colony Stimulating Factor 1
50%
Granular Cell
50%
Immune Function
100%
Interleukin 2
50%
Interleukin 4
50%
Lymphoid Organ
50%
Macrophage
50%
Natural Killer Cell
50%
T Lymphocyte
50%
Th1 Th2 Balance
50%
Veterinary Science and Veterinary Medicine
B Cell
33%
CD4
33%
Macrophage
66%
Mouse
100%
Natural Killer Cell
33%
T Cell
33%
Material Science
Colony Stimulating Factor
50%
Lymphocyte
50%
Macrophage
100%
T-Cells
50%
Food Science
Colony Stimulating Factor
100%