Dietary patterns, food groups, and telomere length in the Multi-Ethnic Study of Atherosclerosis (MESA)

Keyphrases

• Food Groups 100%
• Multi-Ethnic Study of Atherosclerosis 100%
• Dietary Patterns 100%
• Telomere Length 100%
• Processed Meat 83%
• S-ratio 50%
• Meat Intake 33%
• Whole Grain 16%
• Food Frequency Questionnaire 16%
• Vegetables 16%
• Quantitative PCR 16%
• Environmental Factors 16%
• Inflammation Markers 16%
• Coffee 16%
• Leukocyte Telomere Length 16%
• Biological Aging 16%
• Black Adults 16%
• Inverse Association 16%
• Inflammatory Process 16%
• Non-associated 16%
• Lifestyle Factors 16%
• Low-fat Dairy 16%
• Fried Food 16%
• Hispanic Adults 16%
• Dietary Food 16%
• Categorical Data Analysis 16%
• Red Meat 16%
• Telomeric DNA 16%
• Refined Grains 16%
• Non-consumers 16%
• Small T 16%
• Length Patterns 16%
• Sugar-sweetened Soda 16%
• Copy Control 16%

Food Science

• Food Group 100%
• Processed Meat 100%
• Dietary Pattern 100%
• Cereal 20%
• Real-Time Polymerase Chain Reaction 20%
• Red Meat 20%
• Fried Food 20%
• Soda (Drink) 20%
• Food Frequency Questionnaire 20%
• Refined Grains 20%
• Low-fat Dairy 20%