Development of selective comprehensive two-dimensional liquid chromatography with parallel first-dimension sampling and second-dimension separation-application to the quantitative analysis of furanocoumarins in apiaceous vegetables

Elliot D. Larson, Stephen R. Groskreutz, David C. Harmes, Ian C. Gibbs-Hall, Sabrina P. Trudo, Robert C. Allen, Sarah C. Rutan, Dwight R. Stoll

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Chemistry