Original language | English |
---|---|
Pages (from-to) | 553-559 |
Journal | Cereal Foods World |
Volume | 35 |
State | Published - 1990 |
Current developments in microwave flavors.
C Whorton, G A Reineccius
Research output: Contribution to journal › Article › peer-review
C Whorton, G A Reineccius
Research output: Contribution to journal › Article › peer-review
Original language | English |
---|---|
Pages (from-to) | 553-559 |
Journal | Cereal Foods World |
Volume | 35 |
State | Published - 1990 |