Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredients

A. M. Api, D. Belsito, M. Bruze, P. Cadby, P. Calow, M. L. Dagli, W. Dekant, G. Ellis, A. D. Fryer, M. Fukayama, P. Griem, C. Hickey, L. Kromidas, J. F. Lalko, D. C. Liebler, Y. Miyachi, V. T. Politano, K. Renskers, G. Ritacco, D. SalvitoT. W. Schultz, I. G. Sipes, B. Smith, D. Vitale, D. K. Wilcox

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    Keyphrases

    Pharmacology, Toxicology and Pharmaceutical Science

    Food Science