Comparison of the presence of Shiga toxin 1 in food matrices as determined by an enzyme-linked immunosorbent assay and a biological activity assay

Stephen E. Lumor, Neal R. Fredrickson, Ian Ronningen, Bronwyn D. Deen, Kenneth Smith, Francisco Diez-Gonzalez, Theodore P. Labuza

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Food Science