|Original language||English (US)|
|Number of pages||2|
|Journal||Journal of Infectious Diseases|
|State||Published - Sep 1 2011|
Bibliographical noteFunding Information:
The author has been funded as a coinvestigator for the Centers for Disease Control and Prevention, Preparedness and Emergency Response Research Center (U90-TP000418) and the Association of Public Health Laboratories (Foodborne Disease Surveillance Cost Benefit Analysis-Epidemiology), and as coinvestigator on the project ‘‘Modeling Health Care Surge Capacity Requirements During an Intentional Attack on the Food Supply’’ funded through the National Center for Food Protection and Defense (2007-ST-061-000003-02). The author also serves on McDonald’s Food Safety Advisory Council and on ConAgra’s Food Safety Council.