Carbothermic reduction roasting for processing of ferruginous chromite ore using conventional and microwave heating

The present study investigates the recovery of chromite from a low-grade ferruginous ore through the carbothermic magnetization route using conventional and microwave heating sources. The carbothermic magnetization of ore is studied in both a horizontal tube furnace and a microwave oven by varying different process variables. The main objective of the study is to enhance the magnetic susceptibility of iron-bearing gangue minerals to enable the separation in a magnetic field. Alteration of crystalline structure and magnetic property of these minerals enables separation of low-grade ore by using magnetic separation. It is found that low-grade ferruginous chromite ore can be upgraded by reduction roasting, and 61.2% Cr₂O₃ was recovered with a chromium-to-iron ratio of 1.93 from a feed chromium-to-iron ratio of 1.01. The optimum result is achieved at a roasting temperature of 800 °C, with a roasting time of 60 min and a reductant dosage of 7.5%. Similarly, under microwave radiation, the chromium-to-iron ratio was upgraded to 1.81 with a recovery of 22%Cr₂O₃. The optimum result achieved under microwave radiation is at a microwave power of 900 W and exposure time of 7.5 min, with a reductant dosage of 10%. The findings of these two processing routes are discussed through characterization tools.