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CARBON-TO-NITROGEN RATIO AND HYDRAULIC RETENTION TIME EFFECT ON THE ANAEROBIC DIGESTION OF CHEESE WHEY.

  • B. D. Backus
  • , C. J. Clanton
  • , P. R. Goodrich
  • , H. A. Morris

Research output: Contribution to journal › Article › peer-review

18   Link opens in a new tab Scopus citations

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Chemical Engineering

Agricultural and Biological Sciences