@article{7acf1af108704861a8a4674fabcd5fdd,
title = "Carbohydrates, grains, and wheat in nutrition and health: An overview Part II. Grain terminology and nutritional contributions",
author = "Jones, \{Julie M.\} and Pe{\~n}a, \{Roberto J.\} and Renee Korczak and Braun, \{Hans J.\}",
year = "2015",
month = nov,
day = "1",
doi = "10.1094/CFW-60-6-0260",
language = "English (US)",
volume = "60",
pages = "260--271",
journal = "Cereal Foods World",
issn = "0146-6283",
publisher = "Cereals and Grains Association",
number = "6",
}