Biases in analytical profiles introduced by isolation method

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationFlavor Measurement
EditorsC T Ho, C Manley
Place of PublicationNew York
PublisherMarcel Dekker
Pages61-76
StatePublished - 1993

Cite this

Reineccius, G. A. (1993). Biases in analytical profiles introduced by isolation method. In C. T. Ho, & C. Manley (Eds.), Flavor Measurement (pp. 61-76). New York: Marcel Dekker.

Biases in analytical profiles introduced by isolation method. / Reineccius, G A.

Flavor Measurement. ed. / C T Ho; C Manley. New York : Marcel Dekker, 1993. p. 61-76.

Research output: Chapter in Book/Report/Conference proceedingChapter

Reineccius, GA 1993, Biases in analytical profiles introduced by isolation method. in CT Ho & C Manley (eds), Flavor Measurement. Marcel Dekker, New York, pp. 61-76.
Reineccius GA. Biases in analytical profiles introduced by isolation method. In Ho CT, Manley C, editors, Flavor Measurement. New York: Marcel Dekker. 1993. p. 61-76
Reineccius, G A. / Biases in analytical profiles introduced by isolation method. Flavor Measurement. editor / C T Ho ; C Manley. New York : Marcel Dekker, 1993. pp. 61-76
@inbook{e4edbb83e1ef42878c8e732f08591fe7,
title = "Biases in analytical profiles introduced by isolation method",
author = "Reineccius, {G A}",
year = "1993",
language = "English",
pages = "61--76",
editor = "Ho, {C T} and C Manley",
booktitle = "Flavor Measurement",
publisher = "Marcel Dekker",

}

TY - CHAP

T1 - Biases in analytical profiles introduced by isolation method

AU - Reineccius, G A

PY - 1993

Y1 - 1993

M3 - Chapter

SP - 61

EP - 76

BT - Flavor Measurement

A2 - Ho, C T

A2 - Manley, C

PB - Marcel Dekker

CY - New York

ER -