Availability of foods in high schools: is there cause for concern?

Mary T Story, M. Hayes, B. Kalina

Research output: Contribution to journal › Article › peer-review

74 Scopus citations

Original language	English (US)
Pages (from-to)	123-126
Number of pages	4
Journal	Journal of the American Dietetic Association
Volume	96
Issue number	2
DOIs	https://doi.org/10.1016/S0002-8223(96)00039-9
State	Published - Feb 1996

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title = "Availability of foods in high schools: is there cause for concern?",

author = "Story, {Mary T} and M. Hayes and B. Kalina",

year = "1996",

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