Associations of the Dietary Approaches to Stop Hypertension dietary pattern with cardiac structure and function

So Yun Yi; Lyn M. Steffen; Bernhard Haring; Casey M. Rebholz; Thomas H. Mosley; Amil M. Shah

doi:10.1016/j.numecd.2021.08.050

Associations of the Dietary Approaches to Stop Hypertension dietary pattern with cardiac structure and function

So Yun Yi, Lyn M. Steffen, Bernhard Haring, Casey M. Rebholz, Thomas H. Mosley, Amil M. Shah

Epidemiology & Community Health

Research output: Contribution to journal › Article › peer-review

1 Scopus citations

Abstract

BACKGROUND AND AIMS: Various food groups have been associated with measures of left ventricular geometry and function. Whether the Dietary Approaches to Stop Hypertension (DASH) dietary pattern in mid-life is associated with a favorable cardiac structure and function later in life is unknown.

METHODS AND RESULTS: The study population consisted of the Atherosclerosis Risk in Communities study participants free of cardiovascular disease at study visit 3 in 1993-1995. Dietary intake was assessed by food frequency questionnaire at study visits 1 (1987-1989) and 3 (1993-1995). Participants who underwent transthoracic echocardiograms at the Jackson field center at visit 3 (n = 1974) and at all field centers at study visit 5 (2011-2013; n = 4651) were included in this study. General linear regression was used to evaluate associations between dietary intake and markers of cardiac structure and function adjusting for potential confounders. Higher DASH score was associated with lower left ventricle mean wall thickness and higher absolute value of longitudinal strain at visit 5 (p trend = 0.004 and < 0.001, respectively).

CONCLUSION: The DASH dietary pattern in midlife was favorably associated with left ventricle structure and systolic function later in life. These results emphasize the importance of adhering to a healthy eating plan as one lifestyle measure to preserve cardiac structure and function.

Original language	English (US)
Pages (from-to)	3345-3351
Number of pages	7
Journal	Nutrition, Metabolism and Cardiovascular Diseases
Volume	31
Issue number	12
DOIs	https://doi.org/10.1016/j.numecd.2021.08.050
State	Published - Nov 29 2021

Bibliographical note

Funding Information:
This ARIC study was supported by the National Heart, Lung, and Blood Institute, United States via contracts HHSN268201700001I , HHSN268201700002I , HHSN268201700003I , HHSN268201700004I , and HHSN268201700005I , and AMS has grant support via R01HL135008 and R01HL143224.

Publisher Copyright:
© 2021 The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University

Keywords

Cardiac structure and function
DASH dietary Pattern
Diet beverages
Observational study

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.numecd.2021.08.050

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title = "Associations of the Dietary Approaches to Stop Hypertension dietary pattern with cardiac structure and function",

abstract = "BACKGROUND AND AIMS: Various food groups have been associated with measures of left ventricular geometry and function. Whether the Dietary Approaches to Stop Hypertension (DASH) dietary pattern in mid-life is associated with a favorable cardiac structure and function later in life is unknown.METHODS AND RESULTS: The study population consisted of the Atherosclerosis Risk in Communities study participants free of cardiovascular disease at study visit 3 in 1993-1995. Dietary intake was assessed by food frequency questionnaire at study visits 1 (1987-1989) and 3 (1993-1995). Participants who underwent transthoracic echocardiograms at the Jackson field center at visit 3 (n = 1974) and at all field centers at study visit 5 (2011-2013; n = 4651) were included in this study. General linear regression was used to evaluate associations between dietary intake and markers of cardiac structure and function adjusting for potential confounders. Higher DASH score was associated with lower left ventricle mean wall thickness and higher absolute value of longitudinal strain at visit 5 (p trend = 0.004 and < 0.001, respectively). CONCLUSION: The DASH dietary pattern in midlife was favorably associated with left ventricle structure and systolic function later in life. These results emphasize the importance of adhering to a healthy eating plan as one lifestyle measure to preserve cardiac structure and function.",

keywords = "Cardiac structure and function, DASH dietary Pattern, Diet beverages, Observational study",

author = "Yi, {So Yun} and Steffen, {Lyn M.} and Bernhard Haring and Rebholz, {Casey M.} and Mosley, {Thomas H.} and Shah, {Amil M.}",

note = "Funding Information: This ARIC study was supported by the National Heart, Lung, and Blood Institute, United States via contracts HHSN268201700001I , HHSN268201700002I , HHSN268201700003I , HHSN268201700004I , and HHSN268201700005I , and AMS has grant support via R01HL135008 and R01HL143224. Publisher Copyright: {\textcopyright} 2021 The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University",

year = "2021",

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T1 - Associations of the Dietary Approaches to Stop Hypertension dietary pattern with cardiac structure and function

AU - Yi, So Yun

AU - Steffen, Lyn M.

AU - Haring, Bernhard

AU - Rebholz, Casey M.

AU - Mosley, Thomas H.

AU - Shah, Amil M.

N1 - Funding Information: This ARIC study was supported by the National Heart, Lung, and Blood Institute, United States via contracts HHSN268201700001I , HHSN268201700002I , HHSN268201700003I , HHSN268201700004I , and HHSN268201700005I , and AMS has grant support via R01HL135008 and R01HL143224. Publisher Copyright: © 2021 The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University

PY - 2021/11/29

Y1 - 2021/11/29

N2 - BACKGROUND AND AIMS: Various food groups have been associated with measures of left ventricular geometry and function. Whether the Dietary Approaches to Stop Hypertension (DASH) dietary pattern in mid-life is associated with a favorable cardiac structure and function later in life is unknown.METHODS AND RESULTS: The study population consisted of the Atherosclerosis Risk in Communities study participants free of cardiovascular disease at study visit 3 in 1993-1995. Dietary intake was assessed by food frequency questionnaire at study visits 1 (1987-1989) and 3 (1993-1995). Participants who underwent transthoracic echocardiograms at the Jackson field center at visit 3 (n = 1974) and at all field centers at study visit 5 (2011-2013; n = 4651) were included in this study. General linear regression was used to evaluate associations between dietary intake and markers of cardiac structure and function adjusting for potential confounders. Higher DASH score was associated with lower left ventricle mean wall thickness and higher absolute value of longitudinal strain at visit 5 (p trend = 0.004 and < 0.001, respectively). CONCLUSION: The DASH dietary pattern in midlife was favorably associated with left ventricle structure and systolic function later in life. These results emphasize the importance of adhering to a healthy eating plan as one lifestyle measure to preserve cardiac structure and function.

AB - BACKGROUND AND AIMS: Various food groups have been associated with measures of left ventricular geometry and function. Whether the Dietary Approaches to Stop Hypertension (DASH) dietary pattern in mid-life is associated with a favorable cardiac structure and function later in life is unknown.METHODS AND RESULTS: The study population consisted of the Atherosclerosis Risk in Communities study participants free of cardiovascular disease at study visit 3 in 1993-1995. Dietary intake was assessed by food frequency questionnaire at study visits 1 (1987-1989) and 3 (1993-1995). Participants who underwent transthoracic echocardiograms at the Jackson field center at visit 3 (n = 1974) and at all field centers at study visit 5 (2011-2013; n = 4651) were included in this study. General linear regression was used to evaluate associations between dietary intake and markers of cardiac structure and function adjusting for potential confounders. Higher DASH score was associated with lower left ventricle mean wall thickness and higher absolute value of longitudinal strain at visit 5 (p trend = 0.004 and < 0.001, respectively). CONCLUSION: The DASH dietary pattern in midlife was favorably associated with left ventricle structure and systolic function later in life. These results emphasize the importance of adhering to a healthy eating plan as one lifestyle measure to preserve cardiac structure and function.

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KW - Diet beverages

KW - Observational study

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SN - 0939-4753

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EP - 3351

JO - Nutrition, Metabolism and Cardiovascular Diseases

JF - Nutrition, Metabolism and Cardiovascular Diseases

IS - 12

ER -

Associations of the Dietary Approaches to Stop Hypertension dietary pattern with cardiac structure and function

Abstract

Bibliographical note

Keywords

UN SDGs

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