Antisocial peer affiliation and externalizing disorders: Evidence for Gene × Environment × Development interaction

DIana R. Samek, Brian M. Hicks, Margaret A. Keyes, William G Iacono, Matt Mc Gue

Research output: Contribution to journalArticlepeer-review

28 Scopus citations

Abstract

Gene × Environment interaction contributes to externalizing disorders in childhood and adolescence, but little is known about whether such effects are long lasting or present in adulthood. We examined gene-environment interplay in the concurrent and prospective associations between antisocial peer affiliation and externalizing disorders (antisocial behavior and substance use disorders) at ages 17, 20, 24, and 29. The sample included 1,382 same-sex twin pairs participating in the Minnesota Twin Family Study. We detected a Gene × Environment interaction at age 17, such that additive genetic influences on antisocial behavior and substance use disorders were greater in the context of greater antisocial peer affiliation. This Gene × Environment interaction was not present for antisocial behavior symptoms after age 17, but it was for substance use disorder symptoms through age 29 (though effect sizes were largest at age 17). The results suggest adolescence is a critical period for the development of externalizing disorders wherein exposure to greater environmental adversity is associated with a greater expression of genetic risk. This form of Gene × Environment interaction may persist through young adulthood for substance use disorders, but it appears to be limited to adolescence for antisocial behavior.

Original languageEnglish (US)
Pages (from-to)155-172
Number of pages18
JournalDevelopment and psychopathology
Volume29
Issue number1
DOIs
StatePublished - Feb 1 2017

Bibliographical note

Funding Information:
This research was supported by Grants DA05147 and DA024417 from the National Institute on Drug Abuse and Grant AA09367 from the National Institute of Alcohol Abuse and Alcoholism. Support was also provided by Hatch Project 1006129 from the USDA National Institute of Food and Agriculture (to D.R.S.). The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health.

Publisher Copyright:
Copyright © Cambridge University Press 2016.

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