| Original language | English |
|---|---|
| Title of host publication | Progress in Flavour Research |
| Editors | J Adda |
| Place of Publication | New York |
| Publisher | Elsevier |
| State | Published - 1985 |
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An evaluation of methods for the analysis of encapsulated flavours
- K Kernik
- , G A Reineccius
- , J P Scire
Research output: Chapter in Book/Report/Conference proceeding › Chapter