Addressing College Food Insecurity: An Assessment of Federal Legislation Before and During Coronavirus Disease-2019

Melissa N. Laska; Sheila Fleischhacker; Christina Petsoulis; Meg Bruening; Michael J. Stebleton

doi:10.1016/j.jneb.2020.07.001

Addressing College Food Insecurity: An Assessment of Federal Legislation Before and During Coronavirus Disease-2019

Melissa N. Laska, Sheila Fleischhacker, Christina Petsoulis, Meg Bruening, Michael J. Stebleton

Research output: Contribution to journal › Article › peer-review

44 Scopus citations

Abstract

Research conducted before coronavirus disease-2019 illustrated high rates of food insecurity among college students. The pandemic has likely increased student food insecurity because of factors like unemployment and closure of campus resources, and many students cannot access federal food assistance because of long-standing student restrictions. This perspective reviews federal legislation on college food insecurity introduced in the 116th legislative session (2019–2020) immediately before coronavirus disease-2019 in the US, as well as pandemic-related stimulus bills and their implications for future policies and practice. Food insecurity promises to become more pressing as colleges try to reopen and the country grapples with economic recovery.

Original language	English (US)
Pages (from-to)	982-987
Number of pages	6
Journal	Journal of Nutrition Education and Behavior
Volume	52
Issue number	10
DOIs	https://doi.org/10.1016/j.jneb.2020.07.001
State	Published - Oct 2020

Bibliographical note

Publisher Copyright:
© 2020 Society for Nutrition Education and Behavior

Keywords

college students
federal legislation
food insecurity
food security
policy

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.jneb.2020.07.001

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abstract = "Research conducted before coronavirus disease-2019 illustrated high rates of food insecurity among college students. The pandemic has likely increased student food insecurity because of factors like unemployment and closure of campus resources, and many students cannot access federal food assistance because of long-standing student restrictions. This perspective reviews federal legislation on college food insecurity introduced in the 116th legislative session (2019–2020) immediately before coronavirus disease-2019 in the US, as well as pandemic-related stimulus bills and their implications for future policies and practice. Food insecurity promises to become more pressing as colleges try to reopen and the country grapples with economic recovery.",

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AB - Research conducted before coronavirus disease-2019 illustrated high rates of food insecurity among college students. The pandemic has likely increased student food insecurity because of factors like unemployment and closure of campus resources, and many students cannot access federal food assistance because of long-standing student restrictions. This perspective reviews federal legislation on college food insecurity introduced in the 116th legislative session (2019–2020) immediately before coronavirus disease-2019 in the US, as well as pandemic-related stimulus bills and their implications for future policies and practice. Food insecurity promises to become more pressing as colleges try to reopen and the country grapples with economic recovery.

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Addressing College Food Insecurity: An Assessment of Federal Legislation Before and During Coronavirus Disease-2019

Abstract

Bibliographical note

Keywords

UN SDGs

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