A New England Food Vision: Healthy Food For All, Sustainable Farming and Fishing, Thriving Communities

B Donahue, J Burke, M Anderson, T Kelly, M Lapping, Hannah Ramer, R Libby, L Berlin

Research output: Book/ReportOther report

Original languageEnglish (US)
StatePublished - 2014

Cite this

Donahue, B., Burke, J., Anderson, M., Kelly, T., Lapping, M., Ramer, H., Libby, R., & Berlin, L. (2014). A New England Food Vision: Healthy Food For All, Sustainable Farming and Fishing, Thriving Communities.