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A molecular investigation of genotype by environment interactions
A. M. Dean
Biotechnology Institute
Research output
:
Contribution to journal
›
Article
›
peer-review
35
Scopus citations
Overview
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Keyphrases
Gene-environment Interaction
100%
Permease
100%
Galactosides
100%
Molecular Investigation
100%
β-Galactosidase (β-Gal)
83%
Control Coefficient
66%
Galactosylated
50%
Lactose
33%
Methyl
33%
Glycerol
33%
Activity Score
33%
Lactulose
33%
Escherichia Coli
16%
Growth Rate
16%
Relative Activity
16%
Genetic Background
16%
Enzyme Activity
16%
Fitness Effects
16%
Selection Intensity
16%
Operon
16%
Rate Limiting
16%
Arabinose
16%
Novel Environment
16%
Metabolic Control Analysis
16%
Natural Isolates
16%
Selection Coefficient
16%
Lactose Operon
16%
Summation Theorems
16%
Biochemistry, Genetics and Molecular Biology
Genotyping
100%
Permease
100%
Galactoside
100%
Galactosidase
83%
Lactose
50%
Galactose
50%
Glycerol
33%
Operon
33%
Allele
33%
Lactulose
33%
Metabolic Control Analysis
16%
Enzyme
16%
Escherichia coli
16%
Genetic Background
16%
Enzyme Activity
16%
Arabinose
16%
Chemistry
Galactosidase
100%
Galactoside
80%
Galactose
60%
Lactose
60%
Methyl Galactoside
40%
Lactulose
40%
Glycerol
40%
Metabolic
20%
Enzyme Activity
20%
Arabinose
20%
Neuroscience
Permease
100%
Galactosidase
83%
Galactoside
66%
Galactose
50%
Lactose
33%
Methylgalactoside
33%
Lactulose
33%
Enzyme Activity
16%
Arabinose
16%
Lactose Operon
16%
Operon
16%
Pharmacology, Toxicology and Pharmaceutical Science
Permease
100%
Galactosidase
83%
Galactoside
66%
Galactose
50%
Lactose
50%
Methylgalactoside
33%
Lactulose
33%
Escherichia coli
16%
Arabinose
16%