Project Details
Description
Quantification of the Effects of Shear, Pressure, and Temperature on Starch Gelatinization in the Presence of Water and other Plasticizers: A Study on the Rate and Extent of Gelatinization, and Efficient Mixture Movement
| Status | Finished |
|---|---|
| Effective start/end date | 5/30/23 → 5/29/24 |
Funding
- BIOLOGIQ, INC
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