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Developing Low Oil Content Soybeans that Provide Enhanced Nutritional and Economic Value
Lorenz, Aaron J
(PI)
Agronomy and Plant Genetics
Project
:
Research project
Overview
Project Details
Description
Developing Low Oil Content Soybeans that Provide Enhanced Nutritional and Economic Value
Status
Finished
Effective start/end date
10/1/19
→
3/21/20
Funding
Clemson University
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