Assessing Risks and Implementing Food Safety Practices:

  • Schermann, Michele A (PI)

Project: Research project

Project Details


Food safety begins on the farm, but identifying and controlling food safety risks is a complicated undertaking particularly for fresh produce growers who do not feel as though they possess the necessary scientific expertise. Unintentional microbial conta
Effective start/end date9/1/108/31/14


  • Cornell University


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