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Fingerprint The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.

  • 2 Similar Profiles
Food Medicine & Life Sciences
Cheese Medicine & Life Sciences
hardness Agriculture & Biology
satiety Agriculture & Biology
Vegetables Medicine & Life Sciences
Cheddar cheese Agriculture & Biology
Bread Medicine & Life Sciences
Fats Medicine & Life Sciences

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Projects 2005 2021

Research Output 1976 2019

Cooking quality, digestibility, and sensory properties of proso millet pasta as impacted by amylose content and prolamin profile

Cordelino, I. G., Tyl, C., Inamdar, L., Vickers, Z. M., Marti, A. & Ismail, B. P., Jan 1 2019, In : LWT. 99, p. 1-7 7 p.

Research output: Contribution to journalArticle

Prolamins
Panicum miliaceum subsp. miliaceum
Panicum
Amylose
prolamins

Variety in the diets of free-living, food-secure adults

Wisdorf, L. E., Redden, J. P., Mann, T. L. & Vickers, Z. M., Jan 1 2019, In : Food Quality and Preference. 71, p. 286-290 5 p.

Research output: Contribution to journalArticle

snacks
Diet
Food
Snacks
diet
1 Citation (Scopus)

Better-liked foods can produce more satiety

Mattes, M. Z. & Vickers, Z. M., Mar 1 2018, In : Food Quality and Preference. 64, p. 94-102 9 p.

Research output: Contribution to journalArticle

Hunger
hunger
satiety
Food
Snacks

Children residing in low-income households like a variety of vegetables

Overcash, F. M., Reicks, M. M., Ritter, A., Leak, T. M., Swenson, A. & Vickers, Z. M., Jul 1 2018, In : Foods. 7, 7, 116.

Research output: Contribution to journalArticle

Open Access
low income households
vegetables
Vegetables
low income
rating

Consumer preferences for aquaponic produce: Implications from an experimental auction

Short, G., Yue, C., Abbey, M., Anderson, N. O., Phelps, N., Venturelli, P. & Vickers, Z. M., Sep 1 2018, In : Agribusiness. 34, 4, p. 742-755 14 p.

Research output: Contribution to journalArticle

aquaponics
Lettuce
auctions
auction
consumer preferences