Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Collaborations and top research areas from the last five years
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Integrating hybrid rye as a winter cover crop into organic pigs production
Li, Y. (PI), Cox, R. B. (CoI), Goplen, J. J. (CoI), Johnston, L. J. (CoI), Lazarus, W. F. (CoI), Tallaksen, J. (CoI) & Wilson, M. L. (CoI)
USDA Nat'l Inst. of Food & Agriculture
9/1/21 → 8/31/25
Project: Research project
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Development and Early Implementation of the Minnesota Meat Processors Badge Program
Cox, R. B. (PI), Goldsmith, T. J. (CoI) & Kern, A. J. (CoI)
USDA Nat'l Inst. of Food & Agriculture
9/1/21 → 8/31/22
Project: Research project
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Investigating the potential of probiotics and phytobioti
Kollanoor Johny, A. (PI), Cardona, C. J. (CoI), Cox, R. B. (CoI), Johnson, T. (CoI) & Noll, S. (CoI)
MINNESOTA TURKEY GROWERS ASSOCIATION
4/1/18 → 3/30/20
Project: Research project
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Integrated Research and Extension Planning - Organic Swi
Li, Y. (PI), Cox, R. B. (CoI), Heins, B. J. (CoI), Johnston, L. J. (CoI), Lazarus, W. F. (CoI), Martin, W. (CoI), Pagliari, P. H. (CoI) & Tallaksen, J. (CoI)
USDA Nat'l Inst. of Food & Agriculture
9/1/17 → 8/31/19
Project: Research project
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Breaking barriers to organic swine transition: Utilizing
Li, Y. (PI), Cox, R. B. (CoI), Johnston, L. J. (CoI), Lazarus, W. F. (CoI), Martin, W. (CoI) & Pagliari, P. H. (CoI)
USDA Nat'l Inst. of Food & Agriculture
9/1/17 → 8/31/21
Project: Research project
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Effect of pimenta essential oil and peracetic acid as pre-grind dip treatments on emerging Salmonella, spoilage bacteria, and quality attributes of ground turkey during chilled storage
Manjankattil, S., Dewi, G., Peichel, C., Creek, M., Bina, P., Johnson, T., Cox, R. B., Noll, S. & Kollanoor Johny, A., Apr 2025, In: Poultry science. 104, 4, 104829.Research output: Contribution to journal › Article › peer-review
Open Access -
Effect of trans-cinnamaldehyde and peracetic acid alone or in combination on multidrug-resistant Salmonella Heidelberg on broiler drumsticks under scalding alone or with chilling and storage in sequence
Peichel, C., Valsala Devi Thankappan Nair, D., Manjankattil, S., Reed, K., Cox, R. B., Donoghue, A. M. & Kollanoor Johny, A., Mar 2025, In: Journal of Applied Poultry Research. 34, 1, 100508.Research output: Contribution to journal › Article › peer-review
Open Access -
Effect of pimenta essential oil against Salmonella Agona and Salmonella Saintpaul in ground turkey meat and nonprocessed turkey breast meat
Manjankattil, S., Dewi, G., Peichel, C., Creek, M., Bina, P., Cox, R., Noll, S. & Kollanoor Johny, A., Feb 2024, In: Poultry science. 103, 2, 103279.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Influence of Beef Hot Carcass Weight on Sensory Characteristics of Strip Loin, Eye of Round, and Denver Cut Steaks
Bakker, C. E., Egolf, S. R., O’Sullivan, L. M., Cox, R. B., Rode-Atkins, H. R., Blair, A. D., Underwood, K. R. & Grubbs, J. K., Mar 2024, In: Foods. 13, 6, 961.Research output: Contribution to journal › Article › peer-review
Open Access -
Effect of inclusion of distillers grains with solubles and crude glycerin in beef cattle finishing diets on ruminal fermentation and fatty acid biohydrogenation
Larson, H. E., Crawford, G. I., Cox, R. B. & DiCostanzo, A., 2023, In: Journal of animal science. 101, skac347.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations
Press/Media
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A trying time for Minnesota livestock farm families
Cox, R. B., Roberts, M. L., Tuck, B. A. & Hadrich, J. C.
9/30/20
1 item of Media coverage
Press/Media: Expert Comment or Interview