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Keyphrases
Polytheonamide
65%
N-methylation
59%
Natural Products
57%
RiPPs
55%
Peptide Natural Products
47%
Biosynthetic Gene Clusters
33%
N-methyltransferase
33%
Thienamycin
32%
Autoproteolysis
31%
D-amino Acids
31%
Genome Mining
31%
Post-translational Modification
30%
Epimerase
26%
β-lactam Antibiotics
24%
S-adenosylmethionine
24%
Conformational Rearrangement
24%
Nucleophile
24%
Marine Sponge
24%
Carbapenems
23%
Active Sites
23%
Modified Peptide
23%
Autocatalytic
22%
Ribosomally Synthesized
22%
Synthetic Biology
21%
Secondary Metabolism
21%
Ribosomal Peptide
21%
Lactams
21%
Synthetase
21%
Amino Acid Pattern
21%
Reactive State
21%
Shewanella Oneidensis MR-1
19%
Methylation
19%
Metagenome
17%
N-methylated Peptide
17%
Cytotoxin
17%
Epimerization
17%
Amino Acids
15%
Autoprocessing
15%
Radical S-Adenosylmethionine
15%
Membrane Permeability
15%
Peptide Backbone
14%
Heterologous Host
14%
X-ray Crystallography
14%
Precursor Protein
14%
Metabolic Potential
14%
Methyltransferase
14%
Cobalamin
14%
Precursor Peptide
14%
Antibiotic Biosynthesis
13%
Protease
13%
Biochemistry, Genetics and Molecular Biology
Methylation
100%
Enzyme
91%
Anabolism
65%
Precursor
61%
Methyltransferase
54%
Gene Cluster
41%
S-Adenosyl Methionine
36%
Amino Acids
35%
Metabolite
31%
Posttranslational Modification
28%
Secondary Metabolite
26%
Active Site
21%
Metagenome
21%
Protein Precursor
19%
Membrane Permeability
17%
Basidiomycete
15%
Shewanella Oneidensis
15%
Maturation
15%
Epimerization
14%
Protease
14%
Cobalamin
14%
Threonine
13%
Escherichia coli
12%
Nucleophilicity
12%
Thienamycin
11%
N-Terminus
11%
Dynamics
10%
Conformational Change
10%
Turnover Number
10%
Peptide Bond
10%
Prospective Study
10%
Peptide Property
10%
Rhizobium
10%
Streptomyces
10%
Rhizobiaceae
10%
Crystal Structure
10%
Bioinformatics
10%
Locus Control Region
10%
X-Ray Crystallography
9%
Conformation
8%
Heterologous Expression
7%
Pantetheine
7%
Genomics
7%
Biological Activity
7%
C-Terminus
7%
Rhizobium leguminosarum
6%
Ion Channel
6%
Microorganism
5%
Ascomycetes
5%
Hidden Markov Model
5%