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Personal profile

Research interests

Dr. Rogers broadly explores improving production of organic fruit and vegetable crops with a focus on integrated pest management. Her research goals are to reduce conventional pesticide use by increasing biological based suppression of insect pests, cultural management strategies to improve plant tolerance to insect herbivory, and controlled environments to improve quality of horticultural crops while simultaneously reducing pest pressure. Her research program also includes urban agriculture and participatory research models.

 

Education/Academic qualification

University of Tennessee, Knoxville

Sep 1 2009Dec 15 2012

University of Minnesota

Sep 1 2005Jun 1 2008

Research interests

  • organic horticulture
  • integrated pest management
  • urban agriculture
  • fruit production
  • vegetable production
  • food systems

Fingerprint The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.

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Projects 2014 2021

Research Output 2007 2019

Anaerobically-digested brewery wastewater as a nutrient solution for substrate-based food production

Riera-Vila, I., Anderson, N. O., Hodge, C. F. & Rogers, M. A., Jun 2019, In : Horticulturae. 5, 2, 43.

Research output: Contribution to journalArticle

Open Access
brewing industry
food production
nutrient solutions
wastewater
mustard greens
erythritol
phagostimulants
insecticides
growers
fruits

Evaluation of organic insecticides for management of spotted-wing drosophila (Drosophila suzukii) in berry crops

Sial, A. A., Roubos, C. R., Gautam, B. K., Fanning, P. D., Van Timmeren, S., Spies, J., Petran, A., Rogers, M. A., Liburd, O. E., Little, B. A., Curry, S. & Isaacs, R., Jul 2019, In : Journal of Applied Entomology. 143, 6, p. 593-608 16 p.

Research output: Contribution to journalArticle

small fruits
insecticides
spinosad
crops
fruit growing

Low tunnel covering and microclimate, fruit yield, and quality in an organic strawberry production system

Anderson, H. C., Rogers, M. A. & Hoover, E. E., Oct 2019, In : HortTechnology. 29, 5, p. 590-598 9 p.

Research output: Contribution to journalArticle

microclimate
fruit yield
strawberries
fruit quality
production technology

Yield of leafy greens and microclimate in Deep Winter Greenhouse production in Minnesota

Hodge, C. F., Rogers, M. A., Handeen, D. & Schweser, G., Dec 21 2018, In : Sustainability (Switzerland). 11, 1, 28.

Research output: Contribution to journalArticle

Greenhouses
microclimate
cultivar
farmer
Vitamins