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Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.
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PCRM Endometriosis Study
PHYSICIANS COMMITTEE FOR RESPONSIBLE MED
4/1/22 → 2/28/25
Project: Research project
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Experiences of Parents Earning Low Wages in Raleigh, North Carolina: Compounding Effects of Caretaker Responsibility, Piecemeal Resources, and Lack of Economic Opportunities
Lu, I., Welle, E., Sadeghzadeh, C. J., Harnack, L. J., Perez-Velazco, X., De Marco, M., Pratt, R. & Caspi, C., 2023, (Accepted/In press) In: Journal of Hunger and Environmental Nutrition.Research output: Contribution to journal › Article › peer-review
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Food security among SNAP participants 2019 to 2021: A cross-sectional analysis of current population survey food security supplement data
Brady, P. J., Harnack, L., Widome, R., Berry, K. M. & Valluri, S., Apr 11 2023, In: Journal of Nutritional Science. 12, e45.Research output: Contribution to journal › Article › peer-review
Open Access -
Impacts of COVID-19 on the home food environment and eating related behaviors of families with young children based on food security status
Loth, K. A., Hersch, D. E., Trofholz, A. C., Harnack, L. & Norderud, K., Jan 1 2023, In: Appetite. 180, 106345.Research output: Contribution to journal › Article › peer-review
Open Access -
Use of the emergency food system among food insecure, low-income households in the United States 2015 to 2020
Brady, P., Harnack, L., Widome, R., Berry, K. M. & Valluri, S., 2023, In: Journal of Hunger and Environmental Nutrition. 18, 2, p. 145-163 19 p.Research output: Contribution to journal › Article › peer-review
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A Qualitative Analysis of SNAP and Minimum Wage Policies as Experienced by Workers with Lower Incomes
Caspi, C. E., De Marco, M., Welle, E., Sadeghzadeh, C., Chapman, L., Harnack, L. J. & Pratt, R. J., 2022, In: Journal of Hunger and Environmental Nutrition. 17, 4, p. 521-539 19 p.Research output: Contribution to journal › Article › peer-review
2 Scopus citations
Datasets
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Evaluation of the first U.S. staple foods ordinance: Impact on nutritional quality of food retailer offerings, customer purchases and home food environments
Carr-Manthe, P. L., Laska, M. N., Caspi, C. E., Lenk, K. M., Moe, S. G., Pelletier, J. E., Harnack, L. J. & Erickson, D. J., Data Repository for the University of Minnesota, 2019
DOI: 10.13020/qxtc-sc36, http://hdl.handle.net/11299/205351
Dataset
Press/Media
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For online grocery shopping, figuring out nutritional quality can be challenging
Kelly J Olzenak, Simone A French, Nancy E Sherwood, Joseph P Redden & Lisa J Harnack
11/9/20
1 item of Media coverage
Press/Media: Research
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Scientists warn against taking high doses of vitamin D for COVID-19
Lisa J Harnack & Pamela L Lutsey
5/26/20
1 item of Media coverage
Press/Media: Research