1985 …2018

Research output per year

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Network

Renata Korczak

Person: Teaching Faculty

Lyn M Steffen

Person: Faculty

Carrie P Earthman

Person: Adjunct Faculty

Elton Mykerezi

Person: Faculty

Denise Hauge

  • Grains for Health Foundation
  • Scientific Advisory Committee
  • Health Foundation
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Grains for Health Foundation (GHF
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science
  • University of Minnesota System
  • Department of Food Science
  • University of Minnesota

External person

Sobal, Jeffery

  • Cornell University
  • General Mills, Inc.
  • Division of Nutritional Sciences
  • Division of Nutritional Science
  • Division of Nutritional Sciences

External person

Julie Miller Jones

  • St. Catherine University
  • St. Catherine University
  • International Maize and Wheat Improvement Center (CIMMYT)
  • University of Minnesota Twin Cities
  • Department of Family
  • CIMMYT
  • Department of Nutrition and Food Science
  • Department of Family
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Elizabeth Arndt

  • ConAgra Foods Incorporated

External person

Gary Fulcher

  • University of Manitoba
  • St. Catherine University
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science
  • Department of Food Science, Agricultural and Food Sciences
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Beth Maschoff

  • University of Minnesota Medical Center
  • Grains for Health Foundation
  • Food Systems Strategist
  • Minneapolis Vet. Aff. Medical Center

External person

Teri L. Burgess-Champoux

  • University of Wisconsin
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Experimental Biology
  • Department of Food and Nutrition
  • Division of Epidemiology and Community Health
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • University of Wisconsin-Stout
  • University of Minnesota System
  • University of Minnesota

External person

Kristen Schmitz

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Gary G. Hou

  • Wheat Marketing Center, Inc.

External person

Jacob, Brenda

  • General Mills, Inc.
  • General Mills Bell Institute of Health and Nutrition

External person

Wiemer, Kathy

  • General Mills, Inc.
  • General Mills Bell Institute of Health and Nutrition

External person

Cohen, Elyse A.

  • Elyse Cohen Health and Nutrition Communications
  • Cohen Health and Nutrition Communications

External person

Poutanen, Kaisa

  • University of Eastern Finland
  • VTT

External person

Webb, Densie

  • Nutrition and Health Communications

External person

Miller, Harold E.

  • General Mills, Inc.
  • University of Massachusetts
  • Department of Food Science

External person

Natalia Schroeder

  • Johns Hopkins University
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Ting Liu

  • University of Minnesota Twin Cities
  • Wheat Marketing Center, Inc.
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Hermann, Mindy

  • Hermann Group Inc.

External person

Satya S. Jonnalagadda

  • General Mills Bell Institute of Health 6 nutrition
  • General Mills Bell Institute of Health and Nutrition
  • General Mills, Inc.
  • Kerry
  • Kerry Group

External person

van der Kamp, Jan Willem

  • Netherlands Organisation for Applied Scientific Research - TNO

External person

Anh Tram Pham

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • University of Minnesota System
  • University of Minnesota
  • Department of Food Science and Nutrition

External person

Mary Orsted

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Bazzarre, Terry

  • American Heart Association
  • University of North Carolina at Greensboro
  • National Center
  • Department of Food/Nutrition

External person

Joel J. Pins

  • Harvard University
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Family Practice
  • Department of Pediatrics
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota Medical School
  • Minneapolis Vet. Aff. Medical Center
  • University of Minnesota

External person

Michael Croy

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • University of Minnesota System
  • University of Minnesota
  • Department of Food Science and Nutrition

External person

Kanter, Mitch

  • General Mills, Inc.
  • St. Catherine University
  • Cargill Corporation
  • Nutraceuticals Business Unit
  • Cargill

External person

Dennis Degeneffe

  • Consumer Centric Solutions LLC
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Applied Economics
  • Department of Applied Economics
  • Department of Applied Economics
  • University of Minnesota
  • Department of Applied Economics
  • University of Minnesota Masonic Children's Hospital
  • Water Resources Center
  • University of Minnesota System
  • University of Minnesota

External person

McCurry, Steve

  • Grains for Health Foundation
  • Health Foundation

External person

Yen Li Chu

  • University of Alberta
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • School of Public Health
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Rigelhof, Fred

  • General Mills, Inc.

External person

Izurieta, M.

  • American Heart Association
  • University of North Carolina at Greensboro
  • Department of Food/Nutrition

External person

Seal, Chris

  • Newcastle University
  • Human Nutrition Research Centre
  • Human Nutrition Research Centre

External person

de Vries, Jan

  • Gorssel
  • De Vries Nutrition Solutions

External person

Camire, Mary Ellen

  • University of Maine
  • Food Science and Human Nutrition
  • School of Food and Agriculture

External person

David Hesse

  • Grains for Health Foundation
  • Minnesota Department of Health

External person

Nicola McKeown

  • Tufts University
  • United States Department of Agriculture
  • USDA Systematic Entomology Laboratory
  • Nutritional Epidemiology Program
  • Nutrition Epidemiology Department
  • Friedman School of Nutrition Science and Policy
  • Nutrition and Genomics Laboratory
  • Nutritional Epidemiology Program
  • Nutrition Epidemiology Program
  • Nutrition and Genomics Laboratory

External person

Arnaud Dubat

  • Chopin Technologies

External person

Judi Adams

  • Grain Foods Foundation
  • St. Catherine University
  • Wheat Foods Council

External person

S. H. Short

  • Cornell Cooperative Extension
  • Purdue Univ.

External person

Prakash, Aruna

  • General Mills, Inc.

External person

Hing Wan Chan

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • University of Minnesota System
  • University of Minnesota

External person

P. F. Jacques

  • Laurentian University
  • Tufts University
  • United States Department of Agriculture
  • Radcliffe Infirmary
  • University of Montreal
  • Rutgers - The State University of New Jersey, New Brunswick
  • Purdue University
  • McGill University
  • Nutritional Epidemiology Program
  • Friedman School of Nutrition Science and Policy
  • Jean Mayer-US Department of Agriculture
  • Nutrition Epidemiology Department
  • Nutrition Epidemiology Program
  • Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
  • Nutritional Epidemiology Program
  • Human Nutr. Research Center on Aging

External person

Roger Clemens

  • University of Southern California
  • Institute of Food Technologists
  • USC School of Pharmacy
  • Department of Pharmacy

External person

Wu, S. M L

  • American Heart Association
  • University of North Carolina at Greensboro
  • Department of Nutrition
  • Department of Food/Nutrition

External person

Harriman, Cynthia

  • Oldways and the Whole Grains Council
  • Food amd Nutrition Strategies

External person

Asp, Nils Georg

  • Lund University
  • Lund Institute of Technology
  • Lund University
  • Lund Institute of Technology

External person

Glen Weaver

  • St. Catherine University
  • ConArga Inc.
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills
  • Ardent Mills

External person

Sara Sjoberg

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Keith Petrofsky

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Center for Biorefining
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Kantor, Mark A.

  • University of Maryland
  • US Food and Drug Administration and Department of Nutrition and Food Science

External person

Debra R. Keast

  • Food & Nutrition Database Research, Inc

External person

Leila Sadeghi

  • University of Minnesota Twin Cities
  • University of Minnesota System

External person

William Lendway

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Eric Decker

  • University of Massachusetts
  • University of Massachusetts Boston
  • Department of Food Science
  • Department of Food Science

External person

Margaret C. Martini

  • Kraft Foods
  • Mathematical Centre
  • Mondelez
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science/Nutrition
  • Department of Food Science
  • Graduate Faculty, Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • University of Minnesota System
  • Department of Food Science
  • University of Minnesota
  • University of Minnesota

External person

van Klinken, Jan Willem

  • PepsiCo
  • Pepsi Co

External person

Sandoval, A.

  • Human Nutrition and Food Science Dept.

External person

K. A. Rosentrater

  • United States Department of Agriculture
  • Iowa State University
  • U.S.Dept. of Agriculture
  • Agricultural and Biosystems Engineering

External person

Menon, R.

  • General Mills Bell Institute of Health and Nutrition

External person

Englson, Jodi

  • Grains for Health Foundation

External person

McIntosh, Graeme H.

  • University of Adelaide

External person

Toups, Kelly

  • Oldways and the Whole Grains Council

External person

Beecher, G. R.

  • University of Massachusetts
  • Department of Food Science

External person

Kessler, L.

  • Human Nutrition and Food Science Dept.

External person

Sigmon, R.

  • American Heart Association
  • University of North Carolina at Greensboro
  • Department of Nutrition

External person

Tobelmann, Rosemary C.

  • General Mills, Inc.
  • Nutrition Department

External person

Van Klinken, B. Jan Willem

  • PepsiCo Research of Development

External person

Amanda Haymond

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • University of Minnesota System

External person

Gizis, F.

  • General Mills, Inc.
  • Long Island University
  • Department of Health Sciences

External person

Richardson, David

  • D.P.R. Nutrition Limited

External person

Paul F. Jacques

  • Nutrition Epidemiology Program
  • Tufts University
  • Radcliffe Infirmary
  • Jean Mayer-US Department of Agriculture
  • Nutrition Epidemiology Department
  • Nutritional Epidemiology Program
  • Friedman School of Nutrition Science and Policy
  • Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
  • United States Department of Agriculture
  • USDA Systematic Entomology Laboratory
  • Forest Service

External person

Laus, Mary Jane

  • University of Massachusetts
  • University of Massachusetts Boston
  • Department of Nutrition

External person

Ferguson, Katharine

  • University of New Hampshire
  • Department of Molecular

External person

Riccardi, Gabriele

  • University of Naples Federico II
  • Dept. of Clin. and Exp. Medicine
  • Department of Clinical Medicine and Surgery

External person

Aimee Tritt

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Joseph M. Keenan

  • University of Minnesota Twin Cities
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota
  • Minneapolis Vet. Aff. Medical Center

External person

Engleson, Jodi

  • Grains for Health Foundation

External person

Kristen Wiig Dammann

  • Cargill Inc.
  • Scientific and Regulatory Affairs
  • University of Minnesota Duluth
  • Cargill
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • University of Minnesota System

External person

Jensen, Gary

  • Roman Meal Company

External person

Albertson, Ann M.

  • General Mills Bell Institute of Health and Nutrition
  • General Mills, Inc.
  • Nutrition Department
  • James Ford Bell Technical Center

External person

Simin Liu

  • Brown University
  • University of California at Los Angeles
  • Center for Metabolic Disease Prevention
  • Harvard University
  • Eastern Virginia Medical School
  • Department of Medicine
  • Department of Epidemiology
  • Department of Epidemiology
  • Departments of Epidemiology and Medicine
  • Department of Epidemiology
  • Program on Genomics and Nutrition
  • Department of Medicine
  • Department of Epidemiology
  • Departments of Epidemiology and Medicine
  • Departments of Epidemiology, Medicine, and Obstetrics and Gynecology
  • Departments of Epidemiology, Medicine and Obstetrics and Gynecology
  • Department of Epidemiology
  • Nutrition Department
  • Division of Preventive Medicine
  • Program on Genomics and Nutrition
  • Division of Preventive Medicine
  • Department of Epidemiology
  • Division of Preventive Medicine
  • Department of Medicine
  • Division of Genetics, Department of Medicine
  • Division of Preventive Medicine
  • Department of Epidemiology
  • Women's Health Initiative Clinical Coordinating Center
  • Division of Preventive Medicine
  • Department of Medicine
  • Brigham and Women's Hospital
  • Division of Preventive Medicine

External person

Kimberly J. Wood

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Department of Food Science
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • Department of Food Science
  • Department of Food Science
  • University of Minnesota

External person

Ho, Emily

  • Oregon State University
  • Moore Family Center for Whole Grain Foods

External person

Lawrence H. Kushi

  • Columbia University
  • Kaiser Permanente
  • Harvard University
  • Mayo Clinic Rochester MN
  • Fred Hutchinson Cancer Research Center
  • Athabasca University
  • Kaiser Permanente
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • University of Utah
  • Division of Research
  • Department of Health and Behavior Studies
  • Division of Human Development and Nutrition
  • Division of Epidemiology
  • Teachers College
  • Division of Epidemiology
  • Cancer Prevention Research Unit
  • Division of Epidemiology
  • Division of Cardiovascular Medicine
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • Brigham and Women's Hospital
  • University of Minnesota

External person

Alyssa Bakke

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Chu, Yifang

  • PepsiCo

External person

Scheideman, Marcia

  • Wheat Foods Council

External person

Anne Lafferty

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Dept. of Food Science and Nutrition
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • University of Minnesota System
  • University of Minnesota

External person

M. Murtaugh

  • DFPM
  • University of Utah
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Veterinary and Biomedical Sciences
  • Health Research Center
  • Dept. of Fam. and Prev. Medicine
  • Department of Public Health Nutrition
  • Division of Epidemiology
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • Department of Veterinary and Biomedical Sciences
  • University of Minnesota System
  • Health Research Center
  • University of Minnesota

External person

Murphy, Lee Anne

  • Box 1149
  • Government of Manitoba

External person

Roach, Amy K.

  • University of South Carolina
  • Dept. of Epidemiol./Biostatistics

External person

Elizabeth Mayer-Davis

  • University of South Carolina
  • University of North Carolina
  • Nutrition Concepts by Franz, Inc.
  • Wake Forest University
  • Division of Pediatric Endocrinology
  • Diet Assessment Center
  • Departments of Nutrition and Medicine
  • Department of Nutrition
  • Diet Assessment Center
  • Division of Endocrinology
  • Dept. of Epidemiol./Biostatistics
  • Norman J. Arnold School of Public Health
  • Department of Public Health Sciences
  • Carolina Center for Genome Sciences

External person

Lauren Lautenschlager

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Graduate Faculty, Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • Department of Food Science and Nutrition
  • University of Minnesota System

External person

David Topping

  • CSIRO
  • Commonwealth Scientific and Industrial Research Organization (CSIRO)

External person

In Young Hur

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Experimental Biology
  • Department of Food Science and Nutrition
  • University of Minnesota System
  • University of Minnesota

External person

Ferruzzi, Mario G.

  • Purdue University
  • Department of Food Science
  • Department of Nutrition Science
  • Departments of Nutrition Science and Food Science
  • Departments of Nutrition Science and Food Science
  • Purdue University

External person

Violette, Catherine

  • University of New Hampshire

External person

Cohen, Nancy

  • Department of Nutrition
  • University of Massachusetts Boston

External person

Jonnalagadda, Satya S.

  • Kerry Ingredients and Flavours
  • Kerry

External person

Lindberg, Rebecca

  • Minneapolis Heart Institute

External person

Liu, Rui Hai

  • Cornell University
  • Department of Food Science
  • Department of Food Science

External person

Jacques, Paul

  • Tufts University

External person

Burns-Whitmore, B.

  • Human Nutrition and Food Science Dept.

External person

Sharon L. Book

  • ICL Food Specialties

External person

Unnevehr, Laurian

  • University of Illinois at Urbana-Champaign
  • Department of Agricultural and Consumer Economics
  • University of Illinois at Urbana-Champaign

External person

D'Agostino, Ralph B.

  • Department of Biostatistical Sciences
  • Wake Forest University
  • Bowman Gray School of Medicine

External person

Sparks, Karen C.

  • University of South Carolina
  • Dept. of Epidemiol./Biostatistics

External person

Hwan, K.

  • Human Nutrition and Food Science Dept.

External person

Murray, Robyn

  • Grains and Legumes Nutrition Council

External person

Ting Liu

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota System

External person

Voth, Katherine

  • Grains for Health Foundation

External person

McCurry, Stephen D.

  • Scientific Advisory Committee

External person

Bon Lee

  • Wheat Marketing Center, Inc.

External person

Xiaochun Wang

  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota System
  • University of Minnesota

External person

Edge, Marianne Smith

  • MSE and Associates, LLC
  • International Food Information Council

External person

O'Shea, Marianne

  • Lipid Nutrition, BV Wormerveer
  • Pepsi-Co R and D
  • PepsiCo
  • Quaker Oats Center of Excellence
  • Quaker Oats Center of Excellence

External person

Joseph M. Keenan

  • University of Minnesota Twin Cities
  • Department of Family Medicine and Community Health
  • University of Minnesota
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota Medical School
  • Minneapolis Vet. Aff. Medical Center
  • Department of Family Medicine and Community Health
  • University of Minnesota

External person

Sung, A.

  • Human Nutrition and Food Science Dept.

External person

Lauren M. Beckman

  • Swedish Medical Center
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • Food and Nutrition Services
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • Dept. of Food Science and Nutrition
  • Dept. of Food Science and Nutrition
  • University of Minnesota

External person

Thielecke, Frank

  • Cereal Partners Worldwide Innovation Centre

External person

Marann, Angelia

  • Allina Health

External person

Sossin, K.

  • General Mills, Inc.
  • Long Island University

External person

Sarah Berkowitz

  • University of Minnesota Twin Cities
  • Department of Food Science and Nutrition
  • University of Minnesota
  • Center for Animal Health and Food Safety
  • University of Minnesota Masonic Children's Hospital
  • University of Minnesota System
  • University of Minnesota

External person

Alta M. Engstrom

  • General Mills, Inc.

External person

Marie Cardin

  • Wheat Marketing Center, Inc.

External person

Omary, M. B.

  • Human Nutrition and Food Science Dept.

External person

Smail, Virgil

  • Lallemand
  • Lallemand Inc.
  • Lallemand Inc

External person

Melroe, Shelly

  • Confluency, LLC

External person

Scarpino, A.

  • American Heart Association
  • University of North Carolina at Greensboro
  • Department of Nutrition

External person

Jon, Faubion

  • AACC
  • Kansas State University
  • Schwan Food Company
  • Department of Grain Science and Industry

External person

Angela D. Liese

  • University of South Carolina
  • University of M√ľnster
  • University of Minnesota Duluth
  • University of Minnesota Twin Cities
  • Diet Assessment Center
  • Department of Epidemiology & Biostatistics
  • Dept. of Epidemiol./Biostatistics
  • Institute of Epidemiology and Social Medicine
  • Dept. of Epidemiology and Biostatistics and Center for Research in Nutrition and Health Disparities

External person

Mitch Kanter

  • General Mills, Inc.
  • Nutraceuticals Business Unit
  • Cargill

External person

Toma, A.

  • Human Nutrition and Food Science Dept.

External person

David M. Klurfeld

  • United States Department of Agriculture

External person