20102015
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Fingerprint The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.

Research Design Medicine & Life Sciences
Food Medicine & Life Sciences
Local food Business & Economics
Red Meat Medicine & Life Sciences
Food supply Business & Economics
Supply chain Business & Economics
Beef Business & Economics
Research design Business & Economics

Research Output 2010 2015

Beef case studies in the Minneapolis–St. Paul–Bloomington MSA

King, R. P., Digiacomo, G. B. & Ortmann, G. F., Jan 1 2015, Growing Local: Case Studies on Local Food Supply Chains. University of Nebraska Press, p. 178-227 50 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

beef
case studies
Minneapolis
Apostle Paul
Beef

Research design for local food case studies

King, R. P., Hand, M. S. & DiGiacomo, G., Jan 1 2015, Growing Local: Case Studies on Local Food Supply Chains. University of Nebraska Press, p. 14-31 18 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

research planning
Research Design
food
case studies
Food

What does local deliver?

Lev, L., Hand, M. S. & DiGiacomo, G., Jan 1 2015, Growing Local: Case Studies on Local Food Supply Chains. University of Nebraska Press, p. 291-312 22 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Comparing the structure, size, and performance of local and mainstream food supply chains

King, R. P., Hand, M. S., DiGiacomo, G., Clancy, K., Gomez, M. I., Hardesty, S. D., Lev, L. & McLaughlin, E. W., Jan 1 2010, Local Food Systems: Background and Issues. Nova Science Publishers, Inc., p. 77-152 76 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Supply chain
Food supply
Farm
Product differentiation
Revenue