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Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.
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Collaborations and top research areas from the last five years
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Projects
- 1 Active
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Hennepin County Food Skills Scoping Review
Gold, A. L. (PI), Baltaci, A. (CoI) & Overcash, F. M. (Other Role)
10/15/24 → 6/30/25
Project: Research project
Research output
- 13 Article
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The 2022 Minnesota Statewide Food Shelf Survey: Reported Availability of Healthy Foods and Importance of Culturally-specific Foods by Participant Demographic Characteristics
Overcash, F., Brady, P., Gold, A., Labenz, B., Reicks, M. & West, S., Feb 2025, In: Journal of Nutrition Education and Behavior. 57, 2, p. 148-155 8 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Perspective: Utilizing High Amylose Wheat Flour to Increase Dietary Fiber Intake of Children and Adolescents: A Health by Stealth Approach
Harris, K., Overcash, F. M., Belobrajdic, D. & Slavin, J., Mar 31 2022, In: Frontiers in Public Health. 10, 817967.Research output: Contribution to journal › Article › peer-review
Open Access9 Scopus citations -
Associations between seafood intake frequency and diet and health indicators among U.S. adults: NHANES 2011–2016
Church, H., Nagao-Sato, S., Overcash, F. M. & Reicks, M., Sep 1 2021, In: Journal of Food Composition and Analysis. 102, 104054.Research output: Contribution to journal › Article › peer-review
7 Scopus citations -
Diet quality and eating practices among hispanic/latino men and women: Nhanes 2011–2016
Overcash, F. & Reicks, M., Feb 1 2021, In: International journal of environmental research and public health. 18, 3, p. 1-11 11 p., 1302.Research output: Contribution to journal › Article › peer-review
Open Access25 Scopus citations -
Frequency of meals prepared away from home and nutrient intakes among us adolescents (Nhanes 2011–2018)
Golper, S., Nagao-Sato, S., Overcash, F. M. & Reicks, M., Nov 2021, In: Nutrients. 13, 11, 4019.Research output: Contribution to journal › Article › peer-review
Open Access8 Scopus citations