Dan D Gallaher - Projects and Grants - Experts@Minnesota

Daniel D Gallaher public CV

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Emaildgallaheumnedu

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Research activity per year

3 Active
19 Finished

19 results

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Finished
Characterization of seed protein quality in re-balanced soybean lines
Stupar, R. M. (PI) & Gallaher, D. D. (CoI)
UNIVERSITY OF NEBRASKA-LINCOLN, UNITED SOYBEAN BOARD
10/1/23 → 9/30/24
Project: Research project
Characterizing of seed protein quality in re-balanced soybean lines.
Stupar, R. M. (PI) & Gallaher, D. D. (CoI)
UNIVERSITY OF NEBRASKA-LINCOLN, UNITED SOYBEAN BOARD
10/1/22 → 8/31/23
Project: Research project
Protein Quality, Effect on the Gut Microbiome, and Hardening When Cooked with a Sweetener
Gallaher, D. D. (PI) & Annor, G. (CoI)
MN CULTIVATED WILD RICE COUNCIL, AGRICULTURAL UTILIZATION RESEARCH INSTIT
11/8/19 → 12/31/21
Project: Research project
Determination of Protein Quality and Toxicology of a New Plant Protein Isolate
Gallaher, D. D. (PI)
ZEA10, LLC
4/9/19 → 9/30/19
Project: Research project
Reduction in Colon Cancer Risk by Wild Rice
Onello, E. C. (PI) & Gallaher, D. D. (CoI)
Whiteside Inst. for Clinical Research
1/1/19 → 6/30/21
Project: Research project
Flavor, Nutrition and Functional Properties of Pea Protein
Ismail, B. P. (PI), Gallaher, D. D. (CoI) & Reineccius, G. A. (CoI)
USDA AGRICULTURAL RESEARCH SERVICE
9/1/18 → 12/31/21
Project: Research project
Colon Cancer Reduction and the Gut Microflora: Effect of
Gallaher, D. D. (PI)
NORTH DAKOTA STATE UNIVERSITY, SANFORD HEALTH
8/1/17 → 10/31/19
Project: Research project
Thermal Resistance of Salmonella in Dry Extruded Cereals
Gallaher, D. D. (PI)
THE UNIVERSITY OF GEORGIA, USDA Nat'l Inst. of Food & Agriculture
2/1/17 → 1/31/18
Project: Research project
Reduction in fat absorption from yogurt by alpha-cyclode
Gallaher, D. D. (PI)
GENERAL MILLS, INC.
3/17/15 → 12/16/16
Project: Research project
The Association between Non-Anemic Iron Deficiency and M
Gallaher, D. D. (PI)
MINNESOTA BEEF COUNCIL
1/1/14 → 5/1/15
Project: Research project
Reduction in colon cancer risk by red wheat consumption
Gallaher, D. D. (PI)
MN WHEAT RES & PROMOTION COUNCIL
1/1/14 → 4/1/15
Project: Research project
The Effect of Whole Wheat and Wheat Milling Fractions on
Gallaher, D. D. (PI)
GENERAL MILLS, INC.
1/2/12 → 5/31/13
Project: Research project
Processed Wheat Bran As a Food That Decreases Food Intak
Gallaher, D. D. (PI)
MN WHEAT RES & PROMOTION COUNCIL
1/1/11 → 12/31/12
Project: Research project
Determination of Potential Human Health Benefits from Di
Shurson, G. C. (PI) & Gallaher, D. D. (CoI)
AGRICULTURAL UTILIZATION RESEARCH INSTIT, MN CORN RES AND PROMOTION COUN
4/15/10 → 12/31/12
Project: Research project
Whole Grain Ingredients: Health Benefits of Bioactive Ph
Ruan, R. R. (PI), Bunzel, M. (CoI), Chen, P. L. (CoI), Csallany, A. S. (CoI), Gallaher, D. D. (CoI) & Marquart, L. (CoI)
USDA Nat'l Inst. of Food & Agriculture
12/15/08 → 12/14/12
Project: Research project
CoQ10 Content of Dietary Supplements and the Effect of C
Gallaher, D. D. (PI)
IMAGENETIX, INC
7/1/08 → 12/31/08
Project: Research project
Effect of Whole Grains on Type 2 Diabetes in Diabetic Ra
Gallaher, D. D. (PI) & Csallany, A. S. (CoI)
GENERAL MILLS BELL INST OF HEALTH & NUT
4/1/07 → 12/31/08
Project: Research project
The Effect of Dietary Calcium Level on Colon Carcinogene
Gallaher, D. D. (PI)
MINNESOTA BEEF COUNCIL
1/1/07 → 6/30/08
Project: Research project
Reduction in Colon Cancer Risk by Wheat
Gallaher, D. D. (PI)
MN WHEAT RES & PROMOTION COUNCIL
1/1/07 → 6/30/08
Project: Research project