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Fingerprint The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.

  • 12 Similar Profiles
Disease Outbreaks Medicine & Life Sciences
Foodborne Diseases Medicine & Life Sciences
Salmonella Medicine & Life Sciences
Restaurants Medicine & Life Sciences
Food Medicine & Life Sciences
Salmonella Infections Medicine & Life Sciences
Food Safety Medicine & Life Sciences
foodborne illness Agriculture & Biology

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Projects 2004 2021

Research Output 1982 2019

1 Citation (Scopus)
Risk Management
Turkey
Salmonella
Public Health
Disease Outbreaks

Microbiological Testing Results of Boneless and Ground Beef Purchased for the U.S. National School Lunch Program, School Years 2015 to 2018

Vial, S. L., Doerscher, D. R., Hedberg, C. W., Stone, W. A., Whisenant, S. J. & Schroeder, C. M., Oct 1 2019, In : Journal of food protection. 82, 10, p. 1761-1768 8 p.

Research output: Contribution to journalArticle

National School Lunch Program
Lunch
ground beef
beef
plate count

Moving away from population-based case-control studies during outbreak investigations

Jervis, R. H., Booth, H., Cronquist, A. B., Rounds, J., Alden, N. B. & Hedberg, C. W., Aug 1 2019, In : Journal of food protection. 82, 8, p. 1412-1416 5 p.

Research output: Contribution to journalArticle

outbreak investigation
case-control studies
Disease Outbreaks
Case-Control Studies
Food

Prioritization of Chicken Meat Processing Interventions on the Basis of Reducing the Salmonella Residual Relative Risk

González, R. J., Sampedro, F., Feirtag, J. M., Sánchez-Plata, M. X. & Hedberg, C. W., Sep 1 2019, In : Journal of food protection. 82, 9, p. 1575-1582 8 p.

Research output: Contribution to journalArticle

meat processing
prioritization
chicken meat
relative risk
Salmonella
Safety Management
Food Safety
Salmonella
food safety
risk factors