Projects per year
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Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 10 Reduced Inequalities
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The Fingerprint is created by mining the titles and abstracts of the person's research outputs and projects/funding awards to create an index of weighted terms from discipline-specific thesauri.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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PASSPORT: PASsive Sensing to Prevent stress-related Overeating in Real-Time
Lin, A. W. (PI) & Solano, O. R. (Other Role)
NORTHWESTERN UNIVERSITY, NIH NATL HEART, LUNG AND BLOOD INSTITU
9/5/25 → 6/30/30
Project: Research project
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EAT: A Reliable Eating Assessment Technology for Free-living Individuals
Lin, A. W. (PI)
NORTHWESTERN UNIVERSITY, NATIONAL INSTITUTES OF HEALTH (NIH)
8/1/23 → 7/31/26
Project: Research project
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Understanding the needs and preferences of oncology dietitians for mobile health apps
Solano, O., Morris, G., Stump, T., Colvin, C., Tan, G., Chang, J. S. & Lin, A. W., Apr 2026, In: Nutrition. 144, 113069.Research output: Contribution to journal › Article › peer-review
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Customized multimodal Diabot-GPT-4o enhances accuracy of image-based dietary assessments in dietetic trainees in Taiwan: validation against weighed food records
Chen, Y. J., Chang, C. C., Hoang, Y. N., Lin, A. W., Lin, W. L., Lin, C. Y., Patricia, E., Tissadharma, J. C., Kuanca, J., Nobelta, N., Theo, K. A., Ho, D. K. N., Wei, P. H. & Chang, J. S., Dec 2025, In: American Journal of Clinical Nutrition. 122, 6, p. 1836-1849 14 p.Research output: Contribution to journal › Article › peer-review
Open Access2 Link opens in a new tab Scopus citations -
Feasibility of lifestyle interventions for cognition in adults with low education
Clark, D. O., Xu, H., Tangney, C. C., Lin, A. W., Risacher, S. L., Saykin, A. J., Considine, R. V., Garringer, H. J., Moser, L., Carter, A., Miller, C. M., Sprague, B., Callahan, C. M. & Unverzagt, F. W., May 2025, In: Alzheimer's and Dementia. 21, 5, e70232.Research output: Contribution to journal › Article › peer-review
Open Access1 Link opens in a new tab Scopus citations -
Nutritional optimization of fecal microbiota transplantation in humans: a scoping review
Teigen, L. M., Hoeg, A., Zehra, H., Shah, P., Johnson, R., Hutchison, K., Kocher, M., Lin, A. W., Johnson, A. J. & Vaughn, B. P., Dec 2025, In: Gut microbes. 17, 1, 2446378.Research output: Contribution to journal › Review article › peer-review
Open Access8 Link opens in a new tab Scopus citations -
Trust Predicts Actual Use of AI Chatbot as a Virtual Nutrition Assistant Among Dietetic Students in Taiwan: A Path Analysis
Hoang, Y. N., Chen, S. H., Chang, C. C., Lin, A. W., Nguyen, T. H., Hung, L. X., Hoang, T. V., Ho, D. K. N., Lin, W. L., Yao, C. Y., Handayani, D. & Chang, J. S., Dec 2025, In: Journal of Human Nutrition and Dietetics. 38, 6, e70156.Research output: Contribution to journal › Article › peer-review
Open Access3 Link opens in a new tab Scopus citations