Research output per year
Research output per year
Organization profile
Organization profile
The Healthy Foods, Healthy Lives Institute is an interdisciplinary institute that brings together University of Minnesota faculty, staff and students, as well as external constituents, to foster and increase the visibility of food and health research, teaching and outreach at the University of Minnesota.
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Dive into the research topics where Healthy Foods, Healthy Lives is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Profiles
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Mindy S Kurzer
- Food Science and Nutrition - Professor
- Healthy Foods, Healthy Lives - Leader
- Healthy Weight Research Center
- Consortium on Law and Values in Health, Environment, and the Life Sciences
- Carcinogenesis and Chemoprevention
Person: Academics, Member, Faculty
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Robin K Schow
- Food Science and Nutrition - Lecturer
- Healthy Foods, Healthy Lives - Education Program Specialist
Person: Academic Professionals
Research output
- 1 Article
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Reimagining Nutrition Education in a Teaching Kitchen. Findings from a Pilot Study
Shafto, K., Breen, J. E. & Decker, D., Sep 1 2016, In: Minnesota Medicine. 99, 6, p. 44-45 2 p.Research output: Contribution to journal › Article › peer-review