Research Output 1958 2019

2014
5 Citations (Scopus)

Polymerization of lactose by twin-screw extrusion to produce indigestible oligosaccharides

Tremaine, A. J., Reid, E. M., Tyl, C. & Schoenfuss, T. C., May 1 2014, In : International Dairy Journal. 36, 1, p. 74-81 8 p.

Research output: Contribution to journalArticle

Dietary Fiber
Lactose
screws
Oligosaccharides
oligosaccharides
37 Citations (Scopus)

Preventing over-resection by DNA2 helicase/nuclease suppresses repair defects in Fanconi anemia cells

Karanja, K., Lee, E. H., Hendrickson, E. A. & Campbell, J. L., May 15 2014, In : Cell Cycle. 13, 10, p. 1540-1550 11 p.

Research output: Contribution to journalArticle

Fanconi Anemia
Formaldehyde
Cisplatin
DNA
Ficusin
15 Citations (Scopus)
Galactosidases
galactooligosaccharides
galactosidases
Lactococcus lactis
Lactose
4 Citations (Scopus)

Quality evaluation on use of camellia oil as an alternative method in dried seaweed preparation

Kim, J. K., Park, H. G., Kim, C. R., Lim, H. J., Cho, K. M., Choi, J. S., Shin, D. H. & Shin, E. C., Sep 1 2014, In : Preventive Nutrition and Food Science. 19, 3, p. 234-241 8 p.

Research output: Contribution to journalArticle

Camellia
Seaweed
macroalgae
Oils
oils
50 Citations (Scopus)

Rapid Detection of Acetamiprid in Foods using Surface-Enhanced Raman Spectroscopy (SERS)

Wijaya, W., Pang, S., Labuza, T. P. & He, L., Jan 1 2014, In : Journal of Food Science. 79, 4

Research output: Contribution to journalArticle

acetamiprid
Raman spectroscopy
Raman Spectrum Analysis
Malus
apple juice
4 Citations (Scopus)

Reconsidering nutrition science: Critical reflection with a cultural lens

Hassel, C. A., May 2 2014, In : Nutrition Journal. 13, 1, 42.

Research output: Contribution to journalArticle

Nutritional Sciences
Lenses
Food
Metaphor
Peer Review
47 Citations (Scopus)
Thiabendazole
Raman spectroscopy
thiabendazole
Raman Spectrum Analysis
Malus
15 Citations (Scopus)

Replication stress by Py-Im polyamides induces a non-canonical ATR-dependent checkpoint response

Martínez, T. F., Phillips, J. W., Karanja, K., Polaczek, P., Wang, C. M., Li, B. C., Campbell, J. L. & Dervan, P. B., Oct 13 2014, In : Nucleic acids research. 42, 18, p. 11546-11559 14 p.

Research output: Contribution to journalArticle

Nylons
Cell Cycle Checkpoints
S Phase
Phosphotransferases
S Phase Cell Cycle Checkpoints

Reply to Ankarfeldt

Maki, K. C., Slavin, J. L., Rains, T. M. & Kris-Etherton, P. M., Jan 1 2014, In : Advances in Nutrition. 5, 3, p. 293-294 2 p.

Research output: Contribution to journalLetter

nutrition policy
Nutrition Policy
Biological Models
health promotion
Evidence-Based Practice
3 Citations (Scopus)

Significance and survival of enterococci during the house fly development

Ghosh, A., Akhtar, L., Holderman, C. & Zurek, L., Jan 1 2014, In : Journal of medical entomology. 51, 1, p. 63-67 5 p.

Research output: Contribution to journalArticle

Enterococcus faecalis
Enterococcus
Musca domestica
Diptera
Enterococcus hirae
30 Citations (Scopus)
Snacks
Micronutrients
snacks
dietary minerals
food consumption
37 Citations (Scopus)

Special delivery: Distributing iron in the cytosol of mammalian cells

Philpott, C. C. & Ryu, M. S., Jan 1 2014, In : Frontiers in Pharmacology. 5 JUL, 173.

Research output: Contribution to journalReview article

Cytosol
Iron
Ions
Heme
Sulfur
20 Citations (Scopus)

Stability of whey protein hydrolysate powders: Effects of relative humidity and temperature

Zhou, P., Liu, D., Chen, X., Chen, Y. & Labuza, T. P., May 1 2014, In : Food Chemistry. 150, p. 457-462 6 p.

Research output: Contribution to journalArticle

Protein Hydrolysates
protein hydrolysates
Humidity
whey protein
Powders
10 Citations (Scopus)
Receptor, Melanocortin, Type 4
Melanocortins
Pharmacology
Ligands
Peptides
1 Citation (Scopus)

Technical note: The equivalency of sodium results in cheese digested by either dry ashing or microwave-accelerated digestion

Schoenfuss, T. C., Metz, Z. P., Pataky, A. E. & Schoenfuss, H. L., Feb 1 2014, In : Journal of Dairy Science. 97, 2, p. 710-714 5 p.

Research output: Contribution to journalArticle

Cheese
Microwaves
cheeses
Digestion
digestion
19 Citations (Scopus)

The myth of comfort food

Wagner, H. S., Ahlstrom, B., Redden, J. P., Vickers, Z. M. & Mann, T. L., Jan 1 2014, In : Health Psychology. 33, 12, p. 1552-1557 6 p.

Research output: Contribution to journalArticle

Food
Psychology
Motion Pictures
Vitamins

The nutrition elite

Slavin, J. L., Jan 1 2014, In : Cereal Foods World. 59, 4, p. 212-213 2 p.

Research output: Contribution to journalShort survey

nutrition
11 Citations (Scopus)

The order of tasting and information presentation in an experimental auction matters

Zhang, K. M. & Vickers, Z. M., Jan 1 2014, In : Food Quality and Preference. 36, p. 12-19 8 p.

Research output: Contribution to journalArticle

auctions
Malus
apples
sensory properties
Data Display
5 Citations (Scopus)

The "THREADS" of biosystems engineering

Briassoulis, D., Gallego, E., Pantaleo, A. M., Holden, N. M., Owende, P., Ting, K. C. & Mallikarjunan, K., Jan 1 2014, In : Transactions of the ASABE. 57, 1, p. 307-330 24 p.

Research output: Contribution to journalArticle

engineering
Mental Competency
curriculum
Curricula
Curriculum
71 Citations (Scopus)

Total dietary fiber intakes in the US population are related to whole grain consumption: Results from the National Health and Nutrition Examination Survey 2009 to 2010

Reicks, M. M., Jonnalagadda, S., Albertson, A. M. & Joshi, N., Jan 1 2014, In : Nutrition Research. 34, 3, p. 226-234 9 p.

Research output: Contribution to journalArticle

Nutrition Surveys
Dietary Fiber
Population
Bread
Whole Grains
15 Citations (Scopus)
Diglycerides
Nonesterified Fatty Acids
Insulin Resistance
Lipids
Ceramides
2 Citations (Scopus)
puffing
dried skim milk
screws
Starch
extrusion
5 Citations (Scopus)

Two more pieces to the 1000-piece carbohydrate puzzle

Slavin, J. L., Jul 1 2014, In : American Journal of Clinical Nutrition. 100, 1, p. 4-5 2 p.

Research output: Contribution to journalEditorial

Dietary Sucrose
Dietary Carbohydrates
Feeding Behavior
Myocardial Ischemia
Triglycerides
13 Citations (Scopus)

Unit and internal chain profile of millet amylopectin

Annor, G. A., Marcone, M., Bertoft, E. & Seetharaman, K., Jan 2014, In : Cereal Chemistry. 91, 1, p. 29-34 6 p.

Research output: Contribution to journalArticle

Amylopectin
amylopectin
millets
Chain length
Setaria Plant
8 Citations (Scopus)

Validity of bioelectrical impedance analysis to assess fat-free mass in patients with head and neck cancer: An exploratory study

Jager-Wittenaar, H., Dijkstra, P. U., Earthman, C. P., Krijnen, W. P., Langendijk, J. A., Van Der Laan, B. F. A. M., Pruim, J. & Roodenburg, J. L. N., Jan 1 2014, In : Head and Neck. 36, 4, p. 585-591 7 p.

Research output: Contribution to journalArticle

Head and Neck Neoplasms
Electric Impedance
Fats
X-Rays
Neoplasms
18 Citations (Scopus)

Vitamin D status following bariatric surgery: Implications and recommendations

Johnson, A. J., Beckman, L. M. & Earthman, C. P., Dec 20 2014, In : Nutrition in Clinical Practice. 29, 6, p. 751-758 8 p.

Research output: Contribution to journalReview article

Bariatric Surgery
Vitamin D
Bariatrics
Vitamin D Deficiency
Obesity
3 Citations (Scopus)

What is causing the worldwide rise in body weight?

Shook, R. P., Blair, S. N., Duperly, J., Hand, G. A., Matsudo, S. M. & Slavin, J. L., Jan 1 2014, In : European Endocrinology. 10, 2, p. 136-144 9 p.

Research output: Contribution to journalArticle

Energy Intake
Body Weight
Energy Metabolism
Food
Government Agencies
3 Citations (Scopus)

What is causing the worldwide rise in body weight?

Shook, R. P., Blair, S. N., Duperly, J., Hand, G. A., Matsudo, S. M. & Slavin, J. L., Jan 1 2014, In : US Endocrinology. 10, 1, p. 44-52 9 p.

Research output: Contribution to journalArticle

Energy Intake
Body Weight
Energy Metabolism
Food
Government Agencies
4 Citations (Scopus)

Wheat color (Class), not refining, influences colon cancer risk in rats

Buescher, M. I. & Gallaher, D. D., Jul 4 2014, In : Nutrition and Cancer. 66, 5, p. 849-856 8 p.

Research output: Contribution to journalArticle

Colonic Neoplasms
Triticum
Color
Carcinogens
Aberrant Crypt Foci
8 Citations (Scopus)

Which spectroscopic technique allows the best differentiation of coffee varieties: Comparing principal component analysis using data derived from CD-, NMR- and IR-spectroscopies and LC-MS in the analysis of the chlorogenic acid fraction in green coffee beans

Deshpande, S., El-Abassy, R. M., Jaiswal, R., Eravuchira, P., Von Der Kammer, B., Materny, A. & Kuhnert, N., May 21 2014, In : Analytical Methods. 6, 10, p. 3268-3276 9 p.

Research output: Contribution to journalArticle

Chlorogenic Acid
Coffee
Principal component analysis
Nuclear magnetic resonance spectroscopy
Infrared spectroscopy

WIC Supplement

Reicks, M. M. & Richardson, C., Jan 1 2014, In : Journal of Nutrition Education and Behavior. 46, 3, p. S27-S28

Research output: Contribution to journalComment/debate

Food Assistance
Nutrition Surveys
Preschool Children
2 Citations (Scopus)

Wild rice: Both an ancient grain and a whole grain

Timm, D. A. & Slavin, J. L., Jan 1 2014, In : Cereal Chemistry. 91, 3, p. 207-210 4 p.

Research output: Contribution to journalReview article

wild rice
whole grain foods
Nutrition
Phytosterols
Glutens
2013
29 Citations (Scopus)

2,4-Di-tert-butylphenol from sweet potato protects against oxidative stress in PC12 cells and in mice

Choi, S. J., Kim, J. K., Kim, H. K., Harris, K., Kim, C. J., Park, G. G., Park, C. S. & Shin, D. H., Nov 1 2013, In : Journal of Medicinal Food. 16, 11, p. 977-983 7 p.

Research output: Contribution to journalArticle

2,4-di-tert-butylphenol
Ipomoea batatas
PC12 Cells
Oxidative Stress
Sulfonic Acids

2-Hydrazinoquinoline as a derivatization agent for LC-MS-based metabolomic investigation of diabetic ketoacidosis.

Lu, Y., Yao, D. & Chen, C., 2013, In : Metabolites. 3, p. 993-1010

Research output: Contribution to journalArticle

18 Citations (Scopus)

Aerobic training reduces systemic oxidative stress in young women with elevated levels of F2-isoprostanes

Arikawa, A. Y., Thomas, W., Gross, M., Smith, A., Phipps, W. R., Kurzer, M. S. & Schmitz, K. H., Mar 1 2013, In : Contemporary Clinical Trials. 34, 2, p. 212-217 6 p.

Research output: Contribution to journalArticle

F2-Isoprostanes
Oxidative Stress
Exercise
Adipose Tissue
Propensity Score
4 Citations (Scopus)

Algal swimming velocities signal fatty acid accumulation

Hansen, T. J., Hondzo, M., Mashek, M. T., Mashek, D. & Lefebvre, P. A., Jan 1 2013, In : Biotechnology and Bioengineering. 110, 1, p. 143-152 10 p.

Research output: Contribution to journalArticle

Fatty acids
Fatty Acids
Biofuels
Nutrients
RNA Sequence Analysis
19 Citations (Scopus)

Angiotensin converting enzyme inhibitory activity of soy protein subjected to selective hydrolysis and thermal processing

Margatan, W., Ruud, K., Wang, Q., Markowski, T. & Ismail, B. P., Apr 10 2013, In : Journal of Agricultural and Food Chemistry. 61, 14, p. 3460-3467 8 p.

Research output: Contribution to journalArticle

Soybean Proteins
Papain
papain
peptidyl-dipeptidase A
Enzyme activity

Angiotensin-converting enzyme inhibitory effects of dairy- and soy-derived peptides in pre-hypertensive overweight men and women.

Munn, M. S., Sibley, S., Brundage, R., Ismail, B. & Earthman, C. P., 2013, In : Functional Foods in Health and Disease.. 26, p. 587-593

Research output: Contribution to journalArticle

1 Citation (Scopus)

Assessment of the inhibition of ricin toxicity by lactose in milk

Lumor, S. E., Deen, B. D., Ronningen, I., Smith, K., Fredrickson, N. R., Diez-Gonzalez, F. & Labuza, T. P., Jan 1 2013, In : Journal of Food Protection. 76, 12, p. 2037-2039 3 p.

Research output: Contribution to journalArticle

ricin
Ricin
Lactose
lactose
Milk
11 Citations (Scopus)

A surface enhanced Raman spectroscopic study of interactions between casein and polymethoxyflavones

He, L., Zheng, J., Labuza, T. P. & Xiao, H., Apr 1 2013, In : Journal of Raman Spectroscopy. 44, 4, p. 531-535 5 p.

Research output: Contribution to journalArticle

Casein
Caseins
Flavonoids
Molecular interactions
Raman spectroscopy
18 Citations (Scopus)

Biomarkers of oxidative stress study V: Ozone exposure of rats and its effect on lipids, proteins, and DNA in plasma and urine

Kadiiska, M. B., Basu, S., Brot, N., Cooper, C., Saari Csallany, A., Davies, M. J., George, M. M., Murray, D. M., Jackson Roberts, L., Shigenaga, M. K., Sohal, R. S., Stocker, R., Van Thiel, D. H., Wiswedel, I., Hatch, G. E. & Mason, R. P., May 30 2013, In : Free Radical Biology and Medicine. 61, p. 408-415 8 p.

Research output: Contribution to journalArticle

Oxidative stress
Ozone
Biomarkers
Rats
Oxidative Stress
13 Citations (Scopus)
resistant starch
Dietary Fiber
Vegetables
Starch
dietary fiber

Carbohydrates as flavor delivery systems

Reineccius, G. A., 2013, Functionalized Carbohydrates for Food Applications. Embuscado, M. (ed.). Lancaster: DEStech Publications

Research output: Chapter in Book/Report/Conference proceedingChapter

23 Citations (Scopus)

Characterization of differential cocaine metabolism in mouse and rat through metabolomics-guided metabolite profiling

Yao, D., Shi, X., Wang, L., Gosnell, B. A. & Chen, C., Jan 1 2013, In : Drug Metabolism and Disposition. 41, 1, p. 79-88 10 p.

Research output: Contribution to journalArticle

Metabolomics
Cocaine
Hydroxylation
Rodentia
Urine
12 Citations (Scopus)

Comparison of Listeria monocytogenes Exoproteomes from Biofilm and Planktonic State: Lmo2504, a Protein Associated with Biofilms

Lourenco, A. A., de Las Heras, A., Scortti, M., Vazquez-Boland, J., Frank, J. F. & Brito, L., Sep 20 2013, In : Applied and Environmental Microbiology. 79, 19, p. 6075-6082 8 p.

Research output: Contribution to journalArticle

Listeria monocytogenes
Biofilms
biofilm
protein
Proteins
4 Citations (Scopus)
Asian Americans
Food
Surveys and Questionnaires
Meat
Food and Beverages
2 Citations (Scopus)

Composition of fatty acids in commercially available tree nuts and their relationship with protective effects against oxidative stress-induced neurotoxicity

Kim, J. K., Shin, E. C., Kim, C. R., Park, G. G., Choi, S. J., Cho, H. Y. & Shin, D. H., Aug 1 2013, In : Food Science and Biotechnology. 22, 4, p. 1097-1104 8 p.

Research output: Contribution to journalArticle

Nuts
neurotoxicity
nuts
protective effect
Oxidative Stress
30 Citations (Scopus)

Concentration, detection and discrimination of Bacillus anthracis spores in orange juice using aptamer based surface enhanced Raman spectroscopy

He, L., Deen, B. D., Pagel, A. H., Diez-Gonzalez, F. & Labuza, T. P., Mar 21 2013, In : Analyst. 138, 6, p. 1657-1659 3 p.

Research output: Contribution to journalArticle

Bacillus anthracis
Raman Spectrum Analysis
Raman spectroscopy
Bacilli
Spores
3 Citations (Scopus)

Consumption and consumer challenges of wholegrain foods

Dammann, K. W., Hauge, D., Rosen, R. A., Schroeder, N. & Marquart, L., Jan 1 2013, Fibre-Rich and Wholegrain Foods: Improving Quality. Elsevier Ltd, p. 120-149 30 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

whole grain foods
Food
refined grains
Availability
grain consumption
21 Citations (Scopus)
Glucans
Flour
Fatty Liver
Hordeum
Glucose